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Our products grace the plates of many fine dining establishments across the country, but today we’re taking a look at The Stag on the River which serves our traditional Scottish fine foods to patrons in Godalming, Surrey.

What to Expect at The Stag on the River

The Stag on the River is a fabulous riverside village pub in the scenic Surrey countryside which serves delicious British classics with a fine dining twist.

This historic inn has been serving food and providing a bunkhouse for hunters and travellers for years. And they’ve mastered the art of country dining, using only the freshest and finest quality ingredients sourced here in the UK.

At The Stag on the River you can sink into its tartan armchairs surrounded by country-chic toilet wallpaper and rustic soft furnishings, and keep yourself warm thanks to the roaring open fire.

Or if there are a few of you, the pub’s brown leather circular booths allow you to enjoy an intimate meal under exposed wooden beams and bespoke antler lighting fixtures.

And whether you opt for the seasonal winter menu or the light lunch version you can rest assured that you will not be disappointed when your food arrives.

With a detailed list of locally produced ales, such as Hogstar lager or Oyster Stout, and specially-selected red, white and rosé wines, you will always find the perfect pairing of flavours.

What’s on the Menu at The Stag on the River?

The food at The Stag on the River changes with the seasons, to assure only the best seasonal produce is served. And we are proud to have appeared on a number of the menus here.

We recently appeared on the Sunday menu. Salt cod brandade wrapped in John Ross Jr. smoked salmon, on toasted brioche with caper and parsley dressing, was a very popular starter.

And if you intend on visiting at lunchtime soon, John Ross Jr. now features on The Stag on the River’s light lunch menu. Take a look at this below:

For more information about The Stag on The River, take a look at its website.  And If you won’t be in the South East this winter, don’t worry. There are plenty of quality restaurants across the country, and further afield, who use our products in their culinary creations. Find out where these are in our blog.